middle eastern · antipasti

Hummus With Tahini Sauce

Name: Hummus With Tahini Sauce
Cook time: 45 min
Total time: 45 min
Yield: 2 servings
Cuisine: middle eastern
Ingredients: 1 can Chickpeas- any brand- Drain and wash; 1/4 cup lemon juice; 1/2 cup Tahini sauce; 1 teaspoon Cumin; Couple of crushed garlic cloves; Salt to taste; Parsley, Paprika or Sumac and Olive

“You can never have too many middl eastern recipes, so give Hummus With Tahini Sauce a try. This gluten free, dairy free, lacto ovo vegetarian, and vegan recipe serves 2 and costs $1.21 per serving. One portion of this dish contains about 11g of protein, 35g of fat, and a total of 400 calories. A mixture of chickpeas- any brand- drain and wash, salt, tahini sauce, and a handful of other ingredients are all it takes to make this recipe so delicious. 1 person were impressed by this recipe. Only a few people really liked this hor d'oeuvre. It is brought to you by Foodista. From preparation to the plate, this recipe takes approximately 45 minutes. With a spoonacular score of 82%, this dish is spectacular. Similar recipes include Sesame Hummus Bites with Mango-Tahini Sauce, Sesame Hummus Bites with Mango-Tahini Sauce, and Hummus bi Tahini.”

total: 45 min
effort: Easy
serves: 2
ratings: New

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Ingredients

Serves 2

Chickpeas- any brand- drain and wash1 can
Lemon juice¼ cup
Tahini sauce½ cup
Cumin1 tsp
Garlic2 cloves
Salt2 servings
Sumac and olivePaprika or Sumac and Olive2 servings

The cook hasn’t declared allergens for this recipe. Check every ingredient against your household’s needs.

Method preview

2 steps · 45 min

1
In a food processor mix all the ingredients and process them on high speed.
2
Pour into a serving bowl, garnish with parsley, Sumac, Cumin and Olive Oil, or you may garnish to your liking using whole chickpeas and Olive Oil.