Jamaican Fried Dumplings

Name: Jamaican Fried Dumplings
Yield: 4 servings
Cuisine: Jamaican
Ingredients: 2 cups All purpose flour; 2 tsp Baking Powder; 1 tsp Salt; 3/4 cup Milk; 1 1/2 cup Oil

total: 0 min
effort: Easy
serves: 4
ratings: New

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Ingredients

Serves 4

All purpose flour2 cups
Baking Powder2 tsp
Salt1 tsp
Milk¾ cup
Oil1.5 cups

The cook hasn’t declared allergens for this recipe. Check every ingredient against your household’s needs.

Method preview

6 steps · 0 min

1
Add flour, baking powder, and salt in a large bowl and stir to combine. Pour in the milk and stir until combined. Then roll the mixture into a ball and lightly knead until it comes together.
2
Break off about 10 pieces of dough and form them into balls. Set them aside.
3
In a 10-inch skillet, heat enough oil over medium heat to fry the dumplings, until the oil is about 350 degrees.

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