Slovakia · side

Zemiakové Placky

Name: Zemiakové Placky
Yield: 4 servings
Cuisine: Slovakia
Ingredients: 1 kg Potatoes; 1 medium chopped Onion; 2 cloves minced Garlic; 4 large Egg; 4 tablespoons All purpose flour; 1 teaspoon Marjoram; To taste Salt; To taste Black Pepper; For frying Oil

total: 0 min
effort: Easy
serves: 4
ratings: New

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Ingredients

Serves 4

Potatoes1 kg
Onionmedium1
Garlic2 cloves
Egglarge4
All purpose flour4 tbsp
Marjoram1 tsp
Salt
Black Pepper
Oil

The cook hasn’t declared allergens for this recipe. Check every ingredient against your household’s needs.

Method preview

10 steps · 0 min

1
Prepare the Potatoes
2
Start by peeling and finely grating the potatoes. To ensure extra crispiness, use a clean kitchen towel to squeeze out as much moisture as possible.
3
Mix the Ingredients

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