Indian · main course

Sheer Korma (Vermicelli Eid Dessert)

total
0 min
effort
Easy
serves
6
ratings
New

Ingredients come from PikaFresh, portioned for your table.

Ways to have it tonight

Cook it, or let someone else do it.

Same dish, your evening. Sign in and Pika shows what reaches your street tonight; you choose.

Cook it yourselfCook-along, step by step

Hands-free steps, timers and a voice that waits for you.

Start cooking
Pika’s pick
Ingredients to your doorEverything, measured

The ingredients from PikaFresh, portioned for 6. You keep what’s already in your pantry.

Build my basket
From a neighbour or a chefHome cooked or PikaChef

When a verified home cook has it in the pot near you, or a chef can cook it at yours, it shows here.

See home cooked

Ingredients

Serves 6
  • Dateschuwara4
  • Whole milk1.6 liters1.6 l
  • Vermicelli100 g3.5 oz
  • Almonds4 whole
  • Pistachiosor 1⁄2 tsp. slivered pistachios4
  • Fresh coconutoptional · 50 g1.8 oz
  • Unsalted butter3 tbsp
  • Cloves2 cloves
  • Cardamom pods2
  • Sugar200 g200 g
  • Cashew nutssplit in half1 tbsp
  • Raisins1 tbsp
The cook hasn’t declared allergens for this recipe. Check every ingredient against your household’s needs.

Method preview

1 steps · 0 min
  1. 1
    The full method is on Epicurious: https://www.epicurious.com/recipes/food/views/sheer-korma-vermicelli-eid-dessert

Reviews

—
No ratings yet

Nobody has reviewed this one yet. Cook it tonight and be the first to say how it went.

Write a review

Cook it with us, tonight.

Get the app for hands-free cook-along, or start on the web right now.