american · desserts
Coconut Mandazi
- total
- 0 min
- effort
- Easy
- serves
- 24
- ratings
- New
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Serves 24- Unsalted butterfor bowl1 bowl
- Water110 degrees⅓ cup
Yeast1 tsp
Granulated sugar¼ cup- Kosher salt½ tsp
Coconut milkplus 1/3 cup for glaze½ cup- Coconut milkplus 1/3 cup for glaze⅓ cup
Egg yolklarge1- All-purpose flourplus more for dusting2.1 cups
- Unsweetened shredded coconut¼ cup
Cardamom½ tsp
Ground cinnamon½ tsp
Safflower oilfor frying- Confectioners' sugar1.4 cups
- Coconut flakestoasted1 cup
The cook hasn’t declared allergens for this recipe. Check every ingredient against your household’s needs.
Method preview
1 steps · 0 min- 1The full method is on Martha Stewart: https://www.marthastewart.com/1515665/coconut-mandazi
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